MENU

SALAD

Baby Spring Lettuce and Beet Salad, Goat Cheese, Spiced Walnuts
with Honey Champagne Vinaigrette

ENTRÉE

Lemon Basil Chicken Breast with White Wine Caper Sauce
Parmesan Risotto Summer Beans

DESSERT

Old Fashioned Chocolate Cake
with Creamy Chocolate Icing, Vanilla Sauce, Whipped Cream, Chocolate Meringue